Ingredients to make my favorite breakfast as of late: Veggie burger topped with sauteed spinach, lentils, and an egg.
A fall scented candle. This is the second I've bought this season. I love how it makes my house smell like something is baking in the kitchen.
Comfort food for a cold, rainy evening: Chipotle veggie salad and a glass of wine.
Supplies for a manicure inspired by this: Sparkled Apricot Nails
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